Angel Espresso - Fazenda Horizontina, Brazil

£10
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Our signature espresso.  Produced by our friend Fernando Beloni in Brazil, this coffee is the ultimate crowd-pleaser, and a staple of our offering.

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The coffee

This particular lot is of the Topazio variety, and has undergone the pulped natural process, resulting in a bit more fruit and spice to compliment its classically sweet chocolatey character. Because Fazenda Horizontina is in the Cerrado region, a region known for being hotter in climate, it is important to choose a variety that does well in that climate and has disease resistance to ensure sustainability. Expect notes of chocolate, hazelnut cream and pear. Let us know how you are brewing and what you are tasting @saintespresso


Origin: Minas Gerais, Brazil

Producer: Fernando Beloni

Variety: Topazio

Process: Pulped Natural

Altitude: 980 - 1139masl

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The producer

We continue on into our 4th year of working with Fernando Beloni, a man who has been dedicated not just to coffee but to regenerative farming as a whole. In fact, his farm is the first recognised regenerative farm in the world, showcasing how this pioneer of a Brazilian producer truly believes in making impact! Over the years he has consistently focused on boosting biodiversity, as well as increasing soil quality, to ensure further sustainability of his farms. 



 


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