Iconic - Elmer Masache, Peru
When rarity meets true impact its something to be celebrated, and this iconic is an example of just that!
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The coffee
This coffee is a nano-lot - with less than 140kg produced, contributing to its rarity. In addition, it has undergone the natural process, which is less common in this region. We often see washed coffees, and honey, but to find a natural is a bit of a gem.
This coffee is beautifully sweet and complex, and reminds us of blackberry old fashioned, with a hint of tropical and a twist of orange. Excitingly, this coffee also supports the preservation of Paddington’s cousins in Peru. Cheers to that!
Origin: Cajamarca, Peru
Producer: Elmer Masache,Cooperative ‘Agragaria Frontera San Ignacio’
Varietal: Bourbon, Catuai
Process: Natural
Altitude: 1700 masl
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The producer
Elmer Masache is a member of the Cooperative ‘Agragaria Frontera San Ignacio’ (COOPAFSI) and one of the producers of ‘El Oso’, a coffee which we will be offering again on our Angel filter range. ‘El Oso’ coffee is part a project established between DRWakefield and COOPAFSI which, alongside contibuting to the preservation of the bears, focusses on supporting the production of consistent high-scoring micro-lots that bring extra premiums to its members.
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