Finca Buenos Aires, Guatemala

£8
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A round cup from the heart of the coffee zone in Buenos Aires, featuring deep flavour notes of red grapes, dark chocolate and cherry.

The producer

Diana and Hector Ovalle's family have been producing coffee since the early 1800s, in the Huehuetenango region of Guatemala. They use the best harvest practices, often utilising brix measurements and humidity control, allowing a much higher quality and evenness to their lots. They have been striving for quality ever since taking over.

Suggested filter brew recipe: 18g / 210s / 300g

Suggested espresso brew recipe: 18g / 30s / 40g


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